Clearspring organic Japanese Tamari Soya Sauce

Clearspring organic Japanese Tamari Soya Sauce. One of the few wheat and gluten free soya sauces still made in Japan using an authentic 500-year-old recipe

£3.99 / 150ml

Clearspring organic Japanese Tamari Soya Sauce.  One of the few wheat and gluten free soya sauces still made in Japan using an authentic 500-year-old recipe

Slowly aged in cedarwood kegs over two summers this award-winning soya sauce has a uniquely rich and concentrated flavour for use in Asian dishes and salad dressings.  I find it really useful in quick home-made pot noodles and Chinese Fried Rice.

£3.99 / 150ml
Please Note:

All orders for products from the Be in the Kitchen shop are 'for collection only' from the Cookery School in Effingham, Surrey. When an order is placed you will check-out via PayPal and receive an email confirming the order. We aim to fulfil each order within 48 hrs of the order being placed, but in busy periods or holiday periods that may get extended. If you need something for a specific date please contact us first to ensure we can meet your deadline. Once we have handpicked and fulfilled your order, we will send you an email to let you know, all you have to do then is contact us via phone (preferred) or email to arrange a mutually convenient time for the collection.

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